Exploding the Myth of a Farm-Free Future (and fake meat!) with Chris Smaje

How do we make the case for a fully ecological farming system, that can feed all of us, while restoring the bio-sphere and providing affordable, nutritious food. How can we become a good keystone species - and what does that mean.  This second episode with Chris Smaje, explores his new book, 'Saying No to a Farm Free Future: The Case for an Ecological Food System and against Manufactured Foods.' Chris was last a guest on the podcast in the spring of this year (2023), in episode 166, in which we explored his book 'A Small Farm Future' - what it meant, how he came to write it, and what a Small Farm Future might look and feel like. At the time, we veered toward the topic of the Eco-Modernist manifesto and in particular their concept that 'Precision Fermentation' is necessary to feed the world's population - and would enable us to dispense with farming, which they regard as the author of all the world's ills. Chris said then that he was writing something that would address this more directly and suggested he come back when it was ready.And now his new book is ready, and he has come back to talk about it.  The book absolutely does what it says on the tin, and does it well. Chris has a background in academia and his capacity for critical thinking shines through the text as he examines the good and the bad of the Eco-Modernist agenda, and in particular the new kid on the Eco-Modernist block, George Monbiot and his latest tract, Regenesis. He really dives deeply into the assertions that are made, takes them apart and shows the (many) places where they don't stack up. At the end, he makes a heartfelt, grounded, and I think rather beautiful plea for us to rediscover our human place as a good keystone species, instead of feeling we have to wall ourselves up in concrete boxes eating manufactured food. Chris's Book: Saying NO to a Farm Free Future https://uk.bookshop.org/p/books/saying-no-to-a-farm-free-future-the-case-for-an-ecological-food-system-and-against-manufactured-foods-chris-smaje/7448082?ean=9781915294166Chris’s website smallfarmfuture.org.uk  Chris's blog https://chrissmaje.com/blog/Chris on Twitter https://twitter.com/csmajePrevious Accidental Gods episode https://accidentalgods.life/living-in-a-post-carbon-post-capital-post-urban-world/Tyson Yunkaporta Sand Talk https://uk.bookshop.org/p/books/sand-talk-how-indigenous-thinking-can-save-the-world-tyson-yunkaporta/3904066?ean=9781925773996