136 - Four-Course Fall

Matt and Gillian cook up an autumn-themed four-course meal. Cozy in the News Cozy cardio Frasier teaser Four-Course Fall Recipes Soup: One Pot Vegetable Noodle Soup Salad: Roasted Butternut Squash Salad with Cider Vinaigrette (video) Main:  Sweet Potato Whipped Feta Dip with Crostini Cauliflower Steak Dessert: Pumpkin Apple Cake Soothing Sounds Kisses by Slowdive From the Start by Laufey Candle Review Brown Sugar Bǎobèi by Soul Food Candle Company Support the show by joining our Patreon and following us on Facebook and Instagram!