SPECIAL REPORT #9: Jacques Pépin & Rollie Wesen on Culinary Frugality & the Power of Knowing How to Cook

Andrew Talks to Chefs - Een podcast door Andrew Friedman

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Iconic French chef Jacques Pépin and executive director of the foundation that bears his name, Rollie Wesen, discuss the prospects for emerging culinarians in a post-pandemic future, and share their tips for cooking with economy & creativity at home.

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