From Vegetarian To Beef Eater with Angela Bicos Mavridis of Tribali Foods

34: A single mother of 2 and founder and owner of Tribali Foods, Angela, shares her story on how she went from being vegetarian to eating meat and starting a woman owned brand that creates and sells grass-fed beef! Her health journey is one you need to hear!  Topics Covered: The state of meat today: To eat or not to eat Transitioning from vegetarian to eating meat and why  Why Angela started Tribali What the meat industry is doing wrong  What to look for when purchasing/eating meat within your budget How "grass-fed" and "grass-finished" are different  Labels and ingredient decks - what to look for when buying packaged food Check Out Tribali: Online Sponsored By: Wild Friends Foods  https://wildfriendsfoods.com/ Check Out Bethany: Bethany’s Instagram: @lilsipper Bethany’s Website My Digestive Support Protein Powder Gut Reset Book  As always, if you have any questions for the show please email us at [email protected].  And if you like this  Further Listening: Foods That Reduce Anxiety