Working together for food security & climate change

After Chris’ report this week, Will and Ben are joined by Nuffield scholar Ruth Grice, who works on her family’s dairy farm in Leicestershire as well as being the Farm Liaison and Sustainability Manager for Long Clawson Dairy, along with Rachael Madeley-Davies, Head of Environment Technical at AHDB to discuss how dairy farmers & environmental organisations can work together to achieve sustainable food security & combat climate change. With her Nuffield Scholarship and previous role within the Wildlife Trust, Ruth offers a unique perspective on the topic including how their environmental priorities on farm sit with what she has learned during her Scholarship from both farmers & environmental organisations in other countries. Ruth & Rachael discuss the role that Levy Boards play in connecting all the different elements, right through to the consumer. With the fundamental outcome being that of collaboration & creation of positive messaging between farmers, land managers, conservationists and the general public to ultimately achieve the same goal.