Peter Hoffman, WHAT'S GOOD?: A Memoir in Fourteen Ingredients

Zibby is joined by restaurateur Peter Hoffman to talk about his debut memoir, What's Good, which not only takes readers through Peter's own history but through those of his favorite ingredients as well. The two talk about the people who shaped Peter's cooking style, what we all gain when we cook with local ingredients, and where to find the best strawberries in New York City.Purchase on Amazon or Bookshop.Amazon: https://amzn.to/3zh5Im7Bookshop: https://bit.ly/2UntIW9 Now there's more! Subscribe to Moms Don't Have Time to Read Books on Acast+ and get ad-free episodes. https://plus.acast.com/s/moms-dont-have-time-to-read-books. Hosted on Acast. See acast.com/privacy for more information.