Tracing the West African Diaspora with Ozoz Sokoh
Smart Mouth - Een podcast door Katherine Spiers / TableCakes Productions
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West Africa’s influence on global cuisine: it’s there if you look for it. You can listen to Smart Mouth on iTunes, on Stitcher, on Spotify. Check out all our episodes so far here. If you like, pledge a buck or two on Patreon. This episode brought to you by Wünder, makers of European-style quark. Go to Wünder Creamery and enter code SMARTMOUTH for 15% off on your first order. Smart Mouth newsletter Smart Mouth merch Smart Mouth IG Katherine Twitter Feast Afrique Kitchen Butterfly Ozoz IG Related Episode: West African Food with Eric Adjepong Links: The Jemima Code Calas of New Orleans Sources: Feast Afrique From the Humble to the Sublime: African Influences on Brazilian Cuisine Hotel Keepers, Headwaters and Housekeepers Guide Practical West African Cookery Cooking in old Créole days The Influence of Africa on Brazil and of Brazil on Africa Hitchcock Woods The African Origins of Brazilian Cuisine