The Sometimes Rocky, Sometimes Smooth Road from Student to Scientist (S5:E2)
Wolfing Down Food Science - Een podcast door Paige
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Send us a text Along with special guest host Health and Wellness Coach Emilize Momplasir, we unpack the joys and the challenges Dr. Lisard Iglesias has experienced in his transition from student to scientist. His research area is the microbiome, the intersection of microbiology, food science, and nutrition. We discuss the strategies he uses to manage the dynamic balance between work and life. Got a questions for us? Email us at [email protected] Please take a minute...
