D’Amato & Szabo: Wine Thieves
Een podcast door John & Sara
76 Afleveringen
-
S3 E7: Meet me in Paris? A Conversation with Wine Paris CEO Rodolphe Lameyse
Gepubliceerd: 11-12-2023 -
S3 E6: Mapping Chianti Classico's UGAs Part 2 with Alessandro Masnaghetti and Caterina Mori
Gepubliceerd: 11-10-2023 -
S3E5: A Gran Win for Chianti Classico - Part 1 on The New UGAs with Alessandro Masnaghetti and Caterina Mori
Gepubliceerd: 5-10-2023 -
S3E4 Chianti Classico: Past, Present and Future with Giovanni Manetti, Chairman of the Consorzio Chianti Classico
Gepubliceerd: 27-9-2023 -
S3E3 South Africa: The Wild Side with Pieter Walser & Peter Allan Finlayson
Gepubliceerd: 11-6-2023 -
S3E2: Practical, Philosophical, and Moral Dimensions of Biodynamics with Rodrigo Soto and John Hamel
Gepubliceerd: 4-3-2023 -
S2E10: Portugal's Leading Brands Safeguarding Lands with Martim Guedes, Luís Almada, and Pedro da Fonseca
Gepubliceerd: 25-1-2023 -
S3 E1: Lighten Up! Australia's Refreshing Reds with Mac Forbes and Sam Berketa
Gepubliceerd: 12-1-2023 -
S2E11: Ontario: The Chopin of Chardonnay with Andrew Jefford
Gepubliceerd: 4-11-2022 -
S2E9: Australia's Refreshing Whites, with Louisa Rose of Hill-Smith Family Vineyards and Con-Greg Grigoriou of Delinquente Wine Co.
Gepubliceerd: 7-9-2022 -
S2 E8: The Old Vines Project, A South African Perspective with Rosa Kruger and Andre Morgenthal
Gepubliceerd: 18-6-2022 -
S2E7: Old Vines Myths & Facts: the South Australian Perspective with Prue Henschke and Dr. Dylan Grigg
Gepubliceerd: 29-5-2022 -
S2 E6: Technicolour Beaujolais with Mee Goddard, Cyril Chirouze, and Mathieu Lapierre
Gepubliceerd: 6-5-2022 -
S2E5: Massaging the Octopus: Galician Cuisine & Rias Baixas with Michelin chef Pepe Solla
Gepubliceerd: 27-4-2022 -
S2E4: Rias Baixas: Albariño & Friends in O Rosal with Emilio Rodriguez of Terras Gauda
Gepubliceerd: 15-4-2022 -
S2E3: Rias Baixas: Redefining Albariño in the County of Tea with Isabel Salgado of Fillaboa
Gepubliceerd: 6-4-2022 -
S2E2: Rias Baixas: The Secret of Salinity in Wine with Diego Rios of Granbazán
Gepubliceerd: 1-4-2022 -
S2E1: Rias Baixas: Reaching for Sunlight with Katia Alvarez of Martín Codax
Gepubliceerd: 25-3-2022 -
From the Archives: Riesling Day: 586(7) Years Young!
Gepubliceerd: 13-3-2022 -
S1E58: A Toast to Yerevan! With Mariam Sagetelyan
Gepubliceerd: 24-12-2021
A riveting insider's look at the world of fine wine. Telling the stories of the people and the places that shape the world’s most compelling finds. John Szabo, Master Sommelier and Sara d’Amato, a jack of all wine trades, get to the root of the vine.