Desert Island Dishes
Een podcast door Desert Island Dishes
204 Afleveringen
-
Monica Galetti: Chef, Restaurateur and TV Presenter
Gepubliceerd: 18-4-2019 -
Stanley Tucci: Actor, Director, Writer & Producer
Gepubliceerd: 4-4-2019 -
Chris Smalling: Manchester United and England Footballer
Gepubliceerd: 28-3-2019 -
Isaac Carew: Chef and Model
Gepubliceerd: 21-3-2019 -
Jason Atherton: Michelin starred chef and restaurateur
Gepubliceerd: 14-3-2019 -
Joe Wicks: The Body Coach, personal trainer and fitness guru
Gepubliceerd: 28-2-2019 -
Chetna Makan: Baker, Cookbook Author and star of GBBO
Gepubliceerd: 21-2-2019 -
Clodagh McKenna: TV chef, restaurateur, cookbook author and a broadcaster
Gepubliceerd: 14-2-2019 -
Madeleine Shaw: Best selling cookery writer, nutritional therapist and leading wellness blogger
Gepubliceerd: 7-2-2019 -
Georgina Hayden: Food stylist, Delicious Magazine Columnist and Best selling cookbook author
Gepubliceerd: 31-1-2019 -
Ainsley Harriott: Chef and TV Presenter
Gepubliceerd: 24-1-2019 -
Tom Kerridge: 3 Star Michelin Chef & Best selling author
Gepubliceerd: 17-1-2019 -
Amelia Freer: 3 x Best Selling Author and Nutritional Therapist
Gepubliceerd: 13-12-2018 -
Laura Jackson: TV presenter, Supperclub Host and Designer
Gepubliceerd: 6-12-2018 -
Felicity Cloake: Author of the Guardian's "How to Cook the Perfect..." column, New Statesman columnist and cookbook author
Gepubliceerd: 29-11-2018 -
Gino D'Acampo: TV chef, a best selling author and a successful restaurauteur
Gepubliceerd: 22-11-2018 -
Ed Smith: Food writer and author of Rocket and Squash
Gepubliceerd: 15-11-2018 -
Donna Hay: World-renowned food publishing phenomenon and the undisputed Queen of cookery in Australia
Gepubliceerd: 8-11-2018 -
Niki Segnit: Author of the Best Selling and Beloved Flavour Thesaurus and the brand new book Lateral Cooking
Gepubliceerd: 1-11-2018 -
Magnus Nilsson: Two Michelin starred Head Chef of Faviken
Gepubliceerd: 25-10-2018
What would you choose as your last meal? Chef Margie Nomura talks to a special guest about the seven dishes that have shaped their lives. In this podcast you will find conversations with interesting people from the world of food and beyond uncovering the seminal dishes and experiences that have shaped who they are today. We will find out about their favourite childhood dishes, the dishes they eat the most often, and the dishes that mean the most to them. And of course we will also discover what their last dish would be before being cast off to the desert island.