Earth Eats: Real Food, Green Living
Een podcast door Indiana Public Media - Vrijdagen
Categorieën:
248 Afleveringen
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"Why are we together creating a world that as individuals none of us would choose?" [replay]
Gepubliceerd: 5-5-2023 -
How to feed a six-banded armadillo
Gepubliceerd: 28-4-2023 -
The CAFO next door [replay]
Gepubliceerd: 21-4-2023 -
“Our bodies aren’t the problem,” rethinking the stories we tell about weight and health
Gepubliceerd: 13-4-2023 -
Take a bite of the big apple at Gables Bagels
Gepubliceerd: 7-4-2023 -
“Local man likes pizza”
Gepubliceerd: 30-3-2023 -
Small Favors features local ingredients [replay]
Gepubliceerd: 24-3-2023 -
If you care about food, pay attention to The Farm Bill
Gepubliceerd: 17-3-2023 -
Jori Lewis on the complex story of the peanut [replay]
Gepubliceerd: 10-3-2023 -
Raise your hand if you want to work in a meatpacking plant [replay]
Gepubliceerd: 2-3-2023 -
Writing a novel is easy as pie (if only pie were easy)
Gepubliceerd: 24-2-2023 -
Who lives in a beehive?
Gepubliceerd: 17-2-2023 -
Wake up and slow down–with coffee
Gepubliceerd: 10-2-2023 -
Rethinking the restaurant industry
Gepubliceerd: 3-2-2023 -
What does it mean to “queer” the food system? [replay]
Gepubliceerd: 27-1-2023 -
Max Haiven explains palm oil [replay]
Gepubliceerd: 20-1-2023 -
Art and science in the kitchen, with Cakes by Yenni
Gepubliceerd: 13-1-2023 -
Old-school customer service meets the latest kitchen trends [replay]
Gepubliceerd: 6-1-2023 -
Building a bridge for community food security [replay]
Gepubliceerd: 30-12-2022 -
Toasty winter treats
Gepubliceerd: 23-12-2022
Earth Eats is a show about food and farming. It’s storytelling, recipes, farm visits, and kitchen sessions. We have conversations with scholars, chefs, growers, and food justice activists. We hear from authors, artists, scientists, poets, and people who love to eat. Earth Eats is a production of WFIU Public Radio and Indiana Public Media.
