Keys To The Shop : Equipping Coffee Shop Leaders
Een podcast door Chris Deferio
979 Afleveringen
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443: Keep Your Communication Simple! w/ Author Ben Guttmann
Gepubliceerd: 20-11-2023 -
SHIFT BREAK: Make Customer Feedback a Priority
Gepubliceerd: 16-11-2023 -
442 : We Need Confidence, Celebration, and Joy!
Gepubliceerd: 14-11-2023 -
SHIFT BREAK: Your Manager Has No Time To Manage!
Gepubliceerd: 10-11-2023 -
441: How to Achieve Operational Excellence w/ Laila Ghambari
Gepubliceerd: 7-11-2023 -
SHIFT BREAK: Quality Still Matters
Gepubliceerd: 2-11-2023 -
440 : What Should Scare You About Coffee
Gepubliceerd: 31-10-2023 -
Founder Friday! Youth, Foster Care, and Human Connections Through Coffee | w/ Miah Sommer of Astute Coffee in Omaha, NE
Gepubliceerd: 26-10-2023 -
SHIFT BREAK: Wrong Fit For the Role, or Wrong Fit For Your Business?
Gepubliceerd: 26-10-2023 -
438 : How to Build a Successful Cafe w/ Erin Young of Red Buffalo Cafe
Gepubliceerd: 24-10-2023 -
SHIFT BREAK: Making Minimum Viable Changes
Gepubliceerd: 19-10-2023 -
437 : The New Age of the Barista: Mindsets + Habits for Success
Gepubliceerd: 17-10-2023 -
SHIFT BREAK: Rest and Meaningful Work
Gepubliceerd: 13-10-2023 -
436: Stop Burn Out! and Make Work Effortless w/ Greg McKeown | Best Selling Author "Effortless"
Gepubliceerd: 11-10-2023 -
SHIFT BREAK: I Learned it from Watching You!
Gepubliceerd: 5-10-2023 -
435 : Encore! It's OK to be the Boss, w/ Bruce Tulgan
Gepubliceerd: 4-10-2023 -
434 : Founder Friday | Leo Ferreira | Puzzle Coffee Shop, Tanzania!
Gepubliceerd: 29-9-2023 -
RoR #26 : How to Approach Roasting Fine Robusta w/ Cleia Junqueira | Consultant + Q-Robusta Grader
Gepubliceerd: 27-9-2023 -
Defining Excellence and Success
Gepubliceerd: 27-9-2023 -
433: How to Earn Loyalty
Gepubliceerd: 24-9-2023
A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.