Keys To The Shop : Equipping Coffee Shop Leaders
Een podcast door Chris Deferio
1008 Afleveringen
-
SHIFT BREAK: No Cell Phones
Gepubliceerd: 8-2-2024 -
457: Finding Your Place in Coffee w/ John Luke Robertson | Kings Lane Coffee
Gepubliceerd: 2-2-2024 -
SHIFT BREAK: Too Many Managers!
Gepubliceerd: 31-1-2024 -
456: Competitions and What Makes a Good Barista w/ Scott Conary, Carborro Coffee / WCE Judge
Gepubliceerd: 30-1-2024 -
455 : Founder Friday! w/ Nick Kassouf of Tru Bru Organic Coffee
Gepubliceerd: 25-1-2024 -
SHIFT BREAK : The Scourge of Nitpicking Bosses
Gepubliceerd: 25-1-2024 -
454: Creating a Vibrant Coffee Bar w/ Charles Babinski of Cafe 143 in Sydney, AUS
Gepubliceerd: 23-1-2024 -
SHIFT BREAK: Questions Are Not Threats
Gepubliceerd: 18-1-2024 -
453 : The Craft of Operations
Gepubliceerd: 17-1-2024 -
RoR #29 : A Coffee Roaster's Career Journey, Leigh Wentzle, Cedar Coffee
Gepubliceerd: 16-1-2024 -
SHIFT BREAK : Candid Advice for Baristas, Managers, and Owners
Gepubliceerd: 11-1-2024 -
452: Championing the Customer Experience in Coffee w/ 3x SA Barista Champion, Winston Douglas Thomas of Cedar Coffee
Gepubliceerd: 9-1-2024 -
SHIFT BREAK : Setting and meeting Standards in the Coffee Shop
Gepubliceerd: 5-1-2024 -
451: Business Growth, Integrity, and Coffee Farmer Equity w/ Martin Mayorga of Mayorga Coffee
Gepubliceerd: 2-1-2024 -
SHIFT BREAK : Evolution Through Small Steps
Gepubliceerd: 28-12-2023 -
RoR #28 : Ease and Accessibility in Sample Roasting w/ Andrew Stordy, Inventor/Founder of IKAWA
Gepubliceerd: 19-12-2023 -
SHIFT BREAK: Embracing Your Constraints
Gepubliceerd: 18-12-2023 -
449: Convenience and Automation in Coffee w/ Tim Cox of Franke Coffee Systems
Gepubliceerd: 18-12-2023 -
448: Founder Friday! Part 2 "Switching Gears" | w/ Doug Zell of Intelligentsia and The Meteor!
Gepubliceerd: 14-12-2023 -
448: Founder Friday! Part 1 "Switching Gears" | w/ Doug Zell of Intelligentsia and The Meteor!
Gepubliceerd: 14-12-2023
A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.
