Keys To The Shop : Equipping Coffee Shop Leaders
Een podcast door Chris Deferio
1013 Afleveringen
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298: A Trophy, or Atrophy?
Gepubliceerd: 17-8-2021 -
Encore! Curbing Their Enthusiasm
Gepubliceerd: 12-8-2021 -
297 : Making Coffee Education Fun w/ Suneal Pabari of Leaderboard Coffee
Gepubliceerd: 10-8-2021 -
Motivating Staff Through Culture
Gepubliceerd: 5-8-2021 -
296 : Holistic Barista Training w/ David Castillo of Go Get Em Tiger in Los Angeles
Gepubliceerd: 3-8-2021 -
295 : Founder Friday! w/ Justin Shepherd of Spencers Coffee, Bowling Green, KY
Gepubliceerd: 29-7-2021 -
Helping Managers Avoid Burnout
Gepubliceerd: 29-7-2021 -
294 : At Origin Roasting Revolution w/ Luis Fernando, founder of Amor Perfecto!
Gepubliceerd: 27-7-2021 -
Skewing Positive
Gepubliceerd: 22-7-2021 -
293 : Thoughts on Defining Professionalism
Gepubliceerd: 19-7-2021 -
Ignoring the Customer
Gepubliceerd: 15-7-2021 -
292 : How to Take Charge and Drive Your Career w/ Ed Evarts
Gepubliceerd: 13-7-2021 -
When Experience is a Liability
Gepubliceerd: 8-7-2021 -
291 : What to do if Your Baristas Won't Listen to You
Gepubliceerd: 4-7-2021 -
ROR #7 Illustrative Sample Roasting w/ Mike Ebert of Firedancer Coffee Consultants
Gepubliceerd: 2-7-2021 -
Tips on how to Replace a Manager
Gepubliceerd: 30-6-2021 -
290 : Coffee Connections in Central Africa w/ Keith White Jr of Paraiso Trading
Gepubliceerd: 29-6-2021 -
289 : Founder Friday w/ Ochen Simon Eidodo of Chariots Coffees, Uganda!
Gepubliceerd: 25-6-2021 -
When Small Problems Grow Up
Gepubliceerd: 24-6-2021 -
288 : The Truth behind Cheap Coffee w/ Karl Weinhold
Gepubliceerd: 22-6-2021
A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.