Keys To The Shop : Equipping Coffee Shop Leaders
Een podcast door Chris Deferio
1013 Afleveringen
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259 : Solving Toxic Customer Service Culture
Gepubliceerd: 5-1-2021 -
RoR #1: A Conversation w/ Anne Cooper of Equilibrium Master Roasters
Gepubliceerd: 1-1-2021 -
6 Things to Focus on in Your Coffee Shop
Gepubliceerd: 31-12-2020 -
258 : Prioritizing your Mental Health in the New Year w/ Dr. Lara Pence
Gepubliceerd: 28-12-2020 -
257 : A Conversation w/ Morgan Eckroth of MorganDrinksCoffee
Gepubliceerd: 21-12-2020 -
Slowing down your Response Time
Gepubliceerd: 19-12-2020 -
256 : Founder Friday w/ Varatt Vichit-Vadakan of Roots Coffee Roaster, Bangkok, Thailand
Gepubliceerd: 18-12-2020 -
The Difference of Deference to your Staff
Gepubliceerd: 17-12-2020 -
255 : The Triumph of Black Brazilians in Coffee w/ Phyllis Johnson
Gepubliceerd: 14-12-2020 -
When "Going above and Beyond" goes too Far
Gepubliceerd: 10-12-2020 -
254 : Holiday Hospitality Part 2
Gepubliceerd: 7-12-2020 -
The pain of Detoxing your Work Life
Gepubliceerd: 3-12-2020 -
253 : Mindsets that Sabotage Success
Gepubliceerd: 30-11-2020 -
252 : Founder Friday w/ Klaus Thompson of the Coffee Collective, Denmark!
Gepubliceerd: 26-11-2020 -
Not just "One of the Gang"
Gepubliceerd: 25-11-2020 -
251 : Fermentation and the Future of Farming w/ Lucia Solis
Gepubliceerd: 24-11-2020 -
The Impact of Absence
Gepubliceerd: 18-11-2020 -
250 : Planning better Events w/ Steven Moloney of The Barista League
Gepubliceerd: 17-11-2020 -
Just re-make it!
Gepubliceerd: 12-11-2020 -
249 : The Path to Cooperative Ownership w/ Christopher Feran and Shane Hinde of Phoenix Coffee
Gepubliceerd: 6-11-2020
A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.