Looking Into Wine

60 Afleveringen

1. Spotlight on Prosecco Superiore Valdobbiadene with Sarah Abbott MW

   Gepubliceerd: 28-5-2021
2. Producer profile: Zorah wines in Armenia with founder Zorik Gharibian

   Gepubliceerd: 14-5-2021
3. Exploring the Friuli wines and the Adriatic Sea with author Paul Balke

   Gepubliceerd: 30-4-2021
4. Spotlight on Furmint, Hungarian noble variety with Caroline Gilby MW

   Gepubliceerd: 16-4-2021
5. Producer Profile: Randall Grahm of Bonny Doon and Popelouchum California

   Gepubliceerd: 2-4-2021
6. How the Rhone Ranges influenced American wines with author Patrick Comiskey

   Gepubliceerd: 19-3-2021
7. Biodynamic Viticulture practises and principles with Douglas Wregg Les Caves de Pyrene

   Gepubliceerd: 5-3-2021
8. Jane Lopes on the good and the ugly sides of the wine industry

   Gepubliceerd: 19-2-2021
9. Insights on postmodern winemaking with author Clark Smith

   Gepubliceerd: 5-2-2021
10. Producer Profile: Domaine Jones, with Katie Jones in Fitou AOC France

    Gepubliceerd: 29-1-2021
11. Blind tasting a closer look with author of Beyond Flavour Nick Jackson MW

    Gepubliceerd: 15-1-2021
12. Fire up your Slovenian wines knowledge with author Robert Gorjak

    Gepubliceerd: 23-12-2020
13. Exploring the wines of french alps with author Wink Lorch

    Gepubliceerd: 4-12-2020
14. Georgian wines explained with author Lisa Granik MW

    Gepubliceerd: 13-11-2020
15. Producer Profile: Lenz Moser of Chateau Changyu Moser XV in Ningxia

    Gepubliceerd: 6-11-2020
16. New York wine region, What's to know about it with Dan Belmont

    Gepubliceerd: 23-10-2020
17. The evolution of Sicilian wines with authors Bill Nesto MW and Frances Di Savino

    Gepubliceerd: 2-10-2020
18. Analysis of Etna wine region and its future with Dario Pizzuto

    Gepubliceerd: 11-9-2020
19. The Rosé wine revolution a look into it with author Elizabeth Gabay MW

    Gepubliceerd: 21-8-2020
20. Exploring Canadian wines with author Rod Phillips and explained

    Gepubliceerd: 30-7-2020