Schirmchendrink
Een podcast door Schirmchendrink - Maandagen
397 Afleveringen
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Old Fashioned | Spieltape
Gepubliceerd: 23-6-2016 -
Martini | Jos & Eli
Gepubliceerd: 6-6-2016 -
Black Russian | Patrick Ebert
Gepubliceerd: 11-5-2016 -
Greyhound | Roby Deep
Gepubliceerd: 28-4-2016 -
Blue Monday | Tamas Skafar
Gepubliceerd: 14-4-2016 -
Tap Water | Iorie
Gepubliceerd: 31-3-2016 -
Mojito | Lena Lindbergh
Gepubliceerd: 14-3-2016 -
Campari Orange | TH;EN
Gepubliceerd: 27-2-2016 -
Grog | Rico Puestel
Gepubliceerd: 14-2-2016 -
Manhattan | Ruslan Dudaev
Gepubliceerd: 15-1-2016 -
Tuxedo Xmas Special | François Rengère
Gepubliceerd: 20-12-2015 -
Moscow Mule | Beta Ghosts
Gepubliceerd: 6-12-2015 -
Cuba Libre | Moe Danger
Gepubliceerd: 15-11-2015 -
Bloody Mary Halloween Special | Ben R Saunders
Gepubliceerd: 31-10-2015 -
Stinger | Simina Grigoriu
Gepubliceerd: 4-10-2015 -
Firestarter | Patryk Molinari
Gepubliceerd: 30-8-2015 -
Sea Breeze | Steintology
Gepubliceerd: 16-8-2015
Demos and inquiries are always welcome at: [email protected] Schirmchendrink is a carefully curated platform and the ultimate destination for connoisseurs of electronic underground music. We serve you mouth-watering cocktails of talented artists all over the world. Schirmchendrink has the pleasure of serving delights made by the likes of YokoO, Atish, Gab Rhome, Hosini, Roy Rosenfeld, Joeski, Pablo Bolivar, Namito, Oceanvs Orientalis, Sabo, Sahar Z, Yulia Niko, Milo Häfliger, Moullinex & Xinobi, David Hohme and many more. Our menu boasts an assortment of original and classic cocktails, crafted with the finest and most exclusive ingredients. From perfect deep house to melodic techno and dreamy electronica, our selection caters to a diverse range of musical preferences. While we're passionate about kickass drinks, harder styles or techno aren't our specialty. Schirmchendrink warmly welcomes you every day of the week, from Monday to Sunday, ensuring there's never a day without sonic delights. And here's an added bonus: our cocktails guarantee an exceptional experience without any unwanted hangovers. Cheers ! The bartenders
