The Adam Ragusea Podcast
Een podcast door Adam Ragusea - Maandagen
87 Afleveringen
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What antidepressants do to appetite and digestion, with Dr. Tony Ragusea (E84)
Gepubliceerd: 27-11-2023 -
On 'Dad bod' (E83)
Gepubliceerd: 13-11-2023 -
On knives and Gaza (LIVE PODCAST E82)
Gepubliceerd: 9-11-2023 -
Adam talks about "1989," New York, and his Swifty status (E81)
Gepubliceerd: 30-10-2023 -
Adam and Kenji talk about pumpkin spice (E80)
Gepubliceerd: 23-10-2023 -
Why we use plain water to clean produce, weirdest restaurant meals, etc (E79)
Gepubliceerd: 16-10-2023 -
What Ukraine conversations are really about, w/ Vlad Vexler (E78)
Gepubliceerd: 9-10-2023 -
On 'comfy' content (E77)
Gepubliceerd: 2-10-2023 -
Yes I'm also weirdly into Ancient Rome and it's weird (E76)
Gepubliceerd: 25-9-2023 -
That time the U.S. almost banned franchise restaurants (E75)
Gepubliceerd: 18-9-2023 -
On Kenny Rogers Roasters, Mister Donut, and East-West exchange (E74)
Gepubliceerd: 11-9-2023 -
Why celebrities all have restaurants, even though restaurants are terrible (E73)
Gepubliceerd: 4-9-2023 -
Hydrogenated oil is ok but PARTIALLY hydrogenated oil is not? (E72)
Gepubliceerd: 28-8-2023 -
Ye Olde Steak House and associated history (E71)
Gepubliceerd: 21-8-2023 -
What 'fair use' is and how copyright is choking the internet (E70)
Gepubliceerd: 14-8-2023 -
Baking vs cooking — also, math class vs art class (E69)
Gepubliceerd: 7-8-2023 -
What Vitamin B12 actually is/does (E68)
Gepubliceerd: 31-7-2023 -
I hate the way you grocery shop (E67)
Gepubliceerd: 24-7-2023 -
Why it never feels like everything is alright (E66)
Gepubliceerd: 17-7-2023 -
Ask dairy farmer Manjit: What about the calves? 'Clean' raw milk? Does milking hurt? (E65)
Gepubliceerd: 10-7-2023
YouTube cook Adam Ragusea offers his weekly views on food and food-adjacent topics, and occasionally talks to someone else.