544 Afleveringen

  1. SF and NY Eating, Coconut Coffee, and a Few of Dave’s Favorite Recipes | My Opinion Is Fact

    Gepubliceerd: 23-5-2022

  2. House Spice, How to Cook Crawfish, and Forging a New Cuisine With Kwame Onwuachi and Joshua David Stein

    Gepubliceerd: 19-5-2022

  3. Multiverse Dave in Search of the Sasquatch | My Opinion Is Fact

    Gepubliceerd: 16-5-2022

  4. Unreasonable and Radical Ideas With Lucas Mann

    Gepubliceerd: 12-5-2022

  5. Steakhouses, Dishwashers, and Keeping Up With the Late-Night Coffee Drinkers | My Opinion Is Fact

    Gepubliceerd: 9-5-2022

  6. Biscuits, Brisket, and Big Pizza Energy With Bryan Ford

    Gepubliceerd: 5-5-2022

  7. Airport Food, Zabar's Tactics, and a New MOIF Challenge | My Opinion Is Fact

    Gepubliceerd: 2-5-2022

  8. A Master Brewer Takes on Nonalcoholic Beer | Demystified

    Gepubliceerd: 28-4-2022

  9. Shoestring Fries, Sous Vide Thoughts, and Food Gifts for Your Boss | #AskDave After Dark

    Gepubliceerd: 25-4-2022

  10. The Rise of West Coast BBQ (and Where Dave Wants It to Go Next) with Matt Horn

    Gepubliceerd: 14-4-2022

  11. Secret Burger Intel, Banchan Abundance, and the Opposite of ASMR | My Opinion Is Fact

    Gepubliceerd: 11-4-2022

  12. Infinite Energy Is an Understatement, With Christina Tosi

    Gepubliceerd: 7-4-2022

  13. Birthday Banquets, High-Speed Early-Bird Dinners, and Europe the Dave Chang Way | My Opinion Is Fact

    Gepubliceerd: 4-4-2022

  14. 'The Wok', Recipes, and Letting Go of “The Best” With J. Kenji López-Alt

    Gepubliceerd: 31-3-2022

  15. Ice Cream, Late-Night Dining, and the 2022 Chain-Restaurant Draft | My Opinion Is Fact

    Gepubliceerd: 28-3-2022

  16. Shame Wizards and Ambition Gremlins, With Nick Kroll

    Gepubliceerd: 24-3-2022

  17. If It’s Nice Outside, It’s Nice Inside, Too | #AskDave After Dark

    Gepubliceerd: 21-3-2022

  18. The Secret, Extremely Spicy Recipe for Talk Show Success

    Gepubliceerd: 17-3-2022

  19. Food Abstinence, Food Orgy | My Opinion Is Fact

    Gepubliceerd: 14-3-2022

  20. Dave Goes to Disneyland, and a Talk With the Director of 'Turning Red'

    Gepubliceerd: 10-3-2022

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Dave Chang has a few questions. Besides being the chef of the Momofuku restaurants and the creator and host of Netflix’s 'Ugly Delicious,' Dave is an avid student and fan of sports, music, art, film, and, of course, food. In ranging conversations that cover everything from the creative process to his guest’s guiltiest pleasures, Dave and a rotating cast of smart, thought-provoking guests talk about their inspirations, failures, successes, fame, and identities.

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