The Social Hotelier

147 Afleveringen

1. What are the Do’s and Don’ts of Influencer Marketing in Hospitality – Discussion with Sarah Saffari, Founder of InfluencerNexus. TSHS-058

   Gepubliceerd: 11-10-2023
2. What is the AI’s Role in Modern Hospitality – Discussion with Tamina Wuerth, Founder Aivolution. TSHS-057

   Gepubliceerd: 30-9-2023
3. Hotelier Learning Curve: Humility & Curiosity – Discussion with Marc Dardenne. TSHS-056

   Gepubliceerd: 20-8-2023
4. Stand Out in a Crowded Market – Hotel Branding Strategies. TSHS-055

   Gepubliceerd: 13-8-2023
5. Why Interior branding has the incredible ability to connect brands with their guests. TSHS – 054

   Gepubliceerd: 28-6-2023
6. 2 Hospitality Events, 3 Takeaways with 5 Guests. TSHS -053

   Gepubliceerd: 4-6-2023
7. How to achieve a sustainable and profitable future for a hotel.

   Gepubliceerd: 11-5-2023
8. Is there a real potential for generative AI in the Hotel industry?

   Gepubliceerd: 8-5-2023
9. Critical Questions in Hospitality explored with Celine Vadam. TSHS – 050

   Gepubliceerd: 23-4-2023
10. The future hotel leadership – discussion with Aki Keskitalo. TSHS-049

    Gepubliceerd: 18-4-2023
11. Michael Haddad: From Paralysed to World Record Breaker. TSHS – 048

    Gepubliceerd: 30-10-2022
12. What is the evolution of Finnish Sauna? TSHS – 047

    Gepubliceerd: 26-10-2022
13. The Hotel of Tomorrow Project – with Ron Swidler, CIO, Gettys Group,TSHS -046

    Gepubliceerd: 16-9-2022
14. How to improve your Children wellness, health and mental well-being and Exercise with Avatar. TSHS-045

    Gepubliceerd: 18-8-2022
15. The neglected heroes in coffee. TSHS – 044

    Gepubliceerd: 25-6-2022
16. Recruitment should be run like an amazing marketing campaign. TSHS – 043

    Gepubliceerd: 28-2-2022
17. Here are some techniques restaurants use to advertise and engage with customers using social media. TSHS-0042

    Gepubliceerd: 12-2-2022
18. A look inside wellness with my guest Hylton Lipkin, World Wellness Weekend Ambassador for Vietnam. TSHS-0041

    Gepubliceerd: 13-1-2022
19. 4 tips how to plan for a safe and succesful festive season trip. TSHS – 0040

    Gepubliceerd: 5-12-2021
20. How to create memorable experiences that matter and connect with restaurant customers. TSHS – 0039

    Gepubliceerd: 29-5-2021