ThirtyFifty's Level 3 Wine Podcast
Een podcast door ThirtyFifty
71 Afleveringen
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Common Wine Faults
Gepubliceerd: 25-2-2019 -
Viticultre Overview with Siobhan Harnett from Cloudy Bay
Gepubliceerd: 20-2-2019 -
Grafting and Phylloxera with Prof Ernst Ruhl from Geisenheim
Gepubliceerd: 15-2-2019 -
Frost Protection in UK with Alistair Nesbitt
Gepubliceerd: 13-2-2019 -
Viticulture in Margaux with Benjamin Sichel from Ch d Angludet
Gepubliceerd: 12-2-2019 -
Red Wine Making in Margaux with Benjamin Sichel from Ch d Angludet
Gepubliceerd: 9-2-2019 -
Rose wine making with Jerome Pernot from Ch leoube
Gepubliceerd: 6-2-2019 -
The influence of Sulphur with Julien Mingot from Chateau Marechaux
Gepubliceerd: 5-2-2019 -
Generic Bordeaux with Frederic Roger
Gepubliceerd: 4-2-2019 -
Burgundy Overview with Olivier Normand
Gepubliceerd: 31-1-2019 -
Burgundy with Pierre Boillot
Gepubliceerd: 29-1-2019 -
Chablis with Nathalie and Gilles Fevre of Domaine Fevre
Gepubliceerd: 28-1-2019 -
Beaujolais with Christophe Coquard
Gepubliceerd: 27-1-2019 -
Cru Beaujolais with Christophe Coquard
Gepubliceerd: 24-1-2019 -
Alsace with Jean Frederic Hugel
Gepubliceerd: 20-1-2019 -
Alsace with Phillipe Zinck
Gepubliceerd: 19-1-2019 -
Loire Wines with Benoit Roumet
Gepubliceerd: 30-12-2018 -
Northern Rhone with Laetitia Terry from Jaboulet
Gepubliceerd: 22-12-2018 -
Hermitage with Laetitia Terry from Jaboulet
Gepubliceerd: 20-12-2018 -
Southern Rhone with Christophe Jaume from Alain Jaume
Gepubliceerd: 19-12-2018
ThirtyFifty's Level 3 Wine Podcast is a fabulous resource for students studying the WSET Level 3 Award in Wine. We have taken the most relevant interviews from ThirtyFifty's UK Wine Show Podcast and put them all in one place and in the order that you would typically do the course in the classroom or online. Some of the shows as designed specifically to support the WSET Level 3 Wine Course, while others are interviews with leading wine experts covering topics from the syllabus.