The Packer Podcast

189 Afleveringen

1. Here’s what ‘clean eating’ means to Beth Keeton

   Gepubliceerd: 21-4-2022
2. You won’t believe what they’re using drones for!

   Gepubliceerd: 13-4-2022
3. Angela Scarfia on exotic fruit and why it matters

   Gepubliceerd: 6-4-2022
4. How to increase produce consumption while maintaining your budget - Tips and Tricks included!

   Gepubliceerd: 29-3-2022
5. Living fresh

   Gepubliceerd: 21-3-2022
6. The importance of social media for produce industry professionals

   Gepubliceerd: 17-3-2022
7. Price inflation with Ben Reich, founder and CEO of Datasembly

   Gepubliceerd: 9-3-2022
8. How seed genetics can help vertical farming and retailers that stock their product

   Gepubliceerd: 1-3-2022
9. Matt Schwartz, the co-founder and CEO of Afresh

   Gepubliceerd: 15-2-2022
10. Shay Myers on freight, supply situation — and social media

    Gepubliceerd: 8-2-2022
11. All things Canada! With Mike Mauti of Execulytics

    Gepubliceerd: 3-2-2022
12. Zak Karlen, general manager of farms for Bolthouse Farms + Sponsor Potatoes USA

    Gepubliceerd: 25-1-2022
13. Meet the family, GOPEX preview and supply chain stuggles

    Gepubliceerd: 19-1-2022
14. FoodMix's 2022 Food trends with Dan O'Connell

    Gepubliceerd: 12-1-2022
15. Elad Mardix of Clarifruit on its recent app launch, partnership with Dole

    Gepubliceerd: 16-12-2021
16. Emily Trogdon, PR and marketing specialist, and Kurt Aken, VP of business development, of AmplifiedAg and its Vertical Roots brand

    Gepubliceerd: 30-11-2021
17. BrightFarms’ Abby Prior on how indoor agtech affects retail

    Gepubliceerd: 19-11-2021
18. Farmbox Direct CEO Ashley Tyrner on revolutionizing accessible food as medicine

    Gepubliceerd: 12-11-2021
19. Almuhanad Melhim, Rabobank's fruit, vegetable and nut analyst

    Gepubliceerd: 29-10-2021
20. Paul Lightfoot, president of BrighFarms on carbon negative foods, food safety and so much more!

    Gepubliceerd: 21-10-2021