Unreserved Wine Talk
Een podcast door Natalie MacLean - Woensdagen
331 Afleveringen
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150: Bottle of the Sexist: Marketing Wine to Women with Felicity Carter
Gepubliceerd: 13-10-2021 -
149: Promiscuous Wine Buying, Orange, Natural and Raw Wines
Gepubliceerd: 6-10-2021 -
148: Behind the Scenes of Wine Writing + Wine Trends with Elizabeth Schneider
Gepubliceerd: 29-9-2021 -
147: Pet-Nats, Piquettes, Croatia & Comfort Wines with Kate Dingwall
Gepubliceerd: 22-9-2021 -
146: Penedes, Spain, Croatia & Kosher Wines with Kate Dingwall
Gepubliceerd: 15-9-2021 -
145: Embarrassing Wine Moments, Oak as Ketchup & Powerful Stories
Gepubliceerd: 8-9-2021 -
144: Restaurant List Tips, Wine Courses & Buying Local Wines
Gepubliceerd: 1-9-2021 -
143: Luxury Wine Marketing, Dom Pérignon, Must-Have Gadgets with Robert Vernick & Peter Yeung
Gepubliceerd: 25-8-2021 -
142: Learn About Wine via Podcasts, Books, Influencers with Robert Vernick & Peter Yeung
Gepubliceerd: 18-8-2021 -
141: Fruit Wine, Pet-Nat Bubbly & Slovenian Wines with Nikki Goddard
Gepubliceerd: 11-8-2021 -
140: Good Wine Faults, DRC, Misleading Wine Experts with Nikki Goddard
Gepubliceerd: 4-8-2021 -
139: Wine Scores, Pairings and Writing with Master of Wine Vanessa Conlin
Gepubliceerd: 28-7-2021 -
138: How to Get the Most from Your Wine Bar Visit with Tanisha Townsend
Gepubliceerd: 21-7-2021 -
137: Paris for Wine Lovers with Tanisha Townsend Part 1
Gepubliceerd: 14-7-2021 -
136: Behind the Scenes of a Travel and Wine Writer's Life with Celine Bossart
Gepubliceerd: 7-7-2021 -
135: Wines from Jon Bon Jovi, Jay-Z, Kendall Jenner with Celine Bossart
Gepubliceerd: 30-6-2021 -
134: Online Courses, Canadian Wine & Weird Pairings with Susie Barrie
Gepubliceerd: 23-6-2021 -
133: Weird Wine & Food Pairings that Work with the Vine Guy
Gepubliceerd: 16-6-2021 -
132: Mature Champagne + Tasting with Robert Parker with Scott Greenberg
Gepubliceerd: 9-6-2021 -
131: Salt in Wine, Oyster Pairings + Real Talk with Your Sommelier
Gepubliceerd: 2-6-2021
The Unreserved Wine Talk podcast features candid conversations with the most fascinating people in the wine world. Your host, award-winning journalist Natalie MacLean, dives into how it feels to compete in the nerve-wracking World's Best Sommelier Competition, the shadowy underground of wine forgery, the zany tactics of a winemaker who hosted a funeral for cork, and more. Nestled in these colourful stories are practical tips on how to choose wine from a restaurant list, pair it with food and spot great values in the liquor store. Every second episode, Natalie goes solo with an unfiltered, personal reflection on wine. She'll share with you how it feels to be a woman in what is still a largely male-dominated field, her gut reaction to the latest health study that says no amount of alcohol consumption is safe and her journey in writing her next book. She'll reveal these vulnerable, sometimes embarrassing, stories with tipsy wit and wisdom that she's soaked up from 20 years of writing about wine. This podcast is for wine lovers from novices to well-cellared aficionados.
