172 Afleveringen

  1. Wine News: Australia's new top grape, Burgundy's bougee auction, Global praise for Australian sparkling winemaker, what we think of current wine campaigns

    Gepubliceerd: 20-7-2024
  2. Can you taste rose colour? We put it to the test.

    Gepubliceerd: 5-7-2024
  3. How good is Aussie fortified wine?!

    Gepubliceerd: 21-6-2024
  4. Wine News: Sustainability accreditation update, Melbourne's not-a-wine-bar, an update on wine gender equality, fancy new tourist destination for Bollinger

    Gepubliceerd: 31-5-2024
  5. Yarra Yering part 2: tastings, a 100 point wine, and what's next

    Gepubliceerd: 17-5-2024
  6. Yarra Yering: How they got on top, and how they stay there - interview with Sarah Crowe

    Gepubliceerd: 3-5-2024
  7. Wine News: China is open, Nick Ryan takes over The Aus wine column, Real Review Top Wineries

    Gepubliceerd: 25-4-2024
  8. Tasting Tips: How to tell light red wines apart

    Gepubliceerd: 19-4-2024
  9. Tasting tips: How to tell white wines apart

    Gepubliceerd: 11-4-2024
  10. How light strike is ruining your wine

    Gepubliceerd: 8-4-2024
  11. Wine News: Why aren't there more female winemakers, iffy wine labels, a rough vintage for WA and a Cellar Door tasting fee debate

    Gepubliceerd: 28-3-2024
  12. Finally, Wines of Etna (YAAAASSS!)

    Gepubliceerd: 22-3-2024
  13. Cool wines, Hot regions

    Gepubliceerd: 14-3-2024
  14. Riverland (The Big Guys)

    Gepubliceerd: 8-3-2024
  15. Wine News: Protests in the Riverland, Australian wine exports, new Penfolds Champagne, Vintage update

    Gepubliceerd: 29-2-2024
  16. Our top 10 wines of 2023

    Gepubliceerd: 8-12-2023
  17. Marlborough Sauvignon Blanc

    Gepubliceerd: 1-12-2023
  18. Sparkling under $50

    Gepubliceerd: 24-11-2023
  19. New wines, Bush Vines, Old Vines - does any of it make a difference?

    Gepubliceerd: 16-11-2023
  20. Spanish wine (that's not Rioja!)

    Gepubliceerd: 10-11-2023

2 / 9

The fun + frank podcast which helps you navigate the world of wine. Hosted by Australia's first female Master of Wine Meg Brodtmann, and self-titled Master of Sabrage Mel Gilcrist.