Letting go of Perfect
Oh For Food's Sake - Een podcast door Amy Wilkinson, Lucy Wager - Donderdagen
Today we break down the idea of perfectionism from how we manage this in our work when it comes to completing a task or project. When is the right time to say enough is enough or do we risk perfecting until it becomes over done and potentially spoiled? We discuss letting go of perfectionism and creating a new mindset of making a task “good enough” which in turn could free you of vital time and energy better spent in your business or job to advance you further. Do others really value how much time we put into each task if we are trying to perfect all the time or can we just own this new mindset of good enough and feel comfortable that your client or boss is happy with the good enough job that you are doing?
