Hungry for History with Eva Longoria and Maite Gomez-Rejón

Een podcast door My Cultura and iHeartPodcasts - Donderdagen

Donderdagen

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  1. Celebrating Our Stories

    Gepubliceerd: 11-4-2025
  2. TASTE BUDS: Mexican Wine

    Gepubliceerd: 4-4-2025
  3. The Crypto-Jewish Mexican Kitchen

    Gepubliceerd: 3-4-2025
  4. Popcorn!

    Gepubliceerd: 27-3-2025
  5. Sweet as Honey

    Gepubliceerd: 20-3-2025
  6. South Texas and Life on the Rancho

    Gepubliceerd: 13-3-2025
  7. The Spicy World of Spices (and Mole!)

    Gepubliceerd: 6-3-2025
  8. Can All You Can!

    Gepubliceerd: 27-2-2025
  9. A Huevo! A Brief History of Eggs

    Gepubliceerd: 20-2-2025
  10. Guatemalan Comfort Foods

    Gepubliceerd: 13-2-2025
  11. The Restaurant Community in the Wake of the LA Wildfires

    Gepubliceerd: 6-2-2025
  12. From Enslavement to Freedom: Black Seminoles and the Mascogos

    Gepubliceerd: 30-1-2025
  13. Freedom Fighters in Mexico and Texas

    Gepubliceerd: 23-1-2025
  14. From China to San Francisco and Mexicali

    Gepubliceerd: 16-1-2025
  15. From Ceviche to Sashimi and the Origins of Nikkei Cuisine

    Gepubliceerd: 9-1-2025
  16. Celebrating Food in a Cup

    Gepubliceerd: 2-1-2025
  17. TASTE BUDS: Tex-Mex Food (Rewind)

    Gepubliceerd: 30-12-2024
  18. TASTE BUDS: Vanilla (Rewind)

    Gepubliceerd: 27-12-2024
  19. The Devil's Wine: Champagne, Prosecco, and Cava

    Gepubliceerd: 26-12-2024
  20. TASTE BUDS: The Tortilla (Rewind)

    Gepubliceerd: 20-12-2024

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Eva Longoria and Maite Gomez-Rejon are back to take an even bigger bite out of the most delicious food and its history. This season features more of what you love: family stories from Eva and Maite, fascinating facts on the yummiest ingredients from their culture, interviews with food enthusiasts, chefs, and historians plus on-location episodes that bring you closer to the hidden history of your favorite foods. Oh, and lots more taste testing, drink making, and recipes for you to try at home. Listen to Hungry for History every Thursday and learn more about the dishes and drinks you grew up enjoying while discovering the origins of new favs too.

Visit the podcast's native language site