Hungry for History with Eva Longoria and Maite Gomez-Rejón

Een podcast door My Cultura and iHeartPodcasts - Donderdagen

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  1. Cookbooks - The Printing Press Meets the Recipe!

    Gepubliceerd: 17-10-2024
  2. A Carne Crawl Through History

    Gepubliceerd: 10-10-2024
  3. From Sopita de Fideo to Mac and Cheese!

    Gepubliceerd: 3-10-2024
  4. Hot Dogs!

    Gepubliceerd: 26-9-2024
  5. BONUS: Arriba, Abajo, Al Centro, Pa’ Dentro!

    Gepubliceerd: 20-9-2024
  6. The World's Most Popular Cocktails

    Gepubliceerd: 19-9-2024
  7. Introducing: Hungry for History Season 2

    Gepubliceerd: 12-9-2024
  8. The Perception of Mexican Food in the United States

    Gepubliceerd: 4-5-2023
  9. Tacos and the History of Street Vending

    Gepubliceerd: 27-4-2023
  10. The History Behind the Mighty Potato

    Gepubliceerd: 20-4-2023
  11. The Spicy History of Chiles

    Gepubliceerd: 13-4-2023
  12. The Exploitation of Farm Workers Then and Now

    Gepubliceerd: 6-4-2023
  13. The Rich History of Ice Cream

    Gepubliceerd: 30-3-2023
  14. The Unknown Story of the Tomato

    Gepubliceerd: 23-3-2023
  15. Beer's Fascinating History

    Gepubliceerd: 16-3-2023
  16. The History of the Mexican Torta

    Gepubliceerd: 9-3-2023
  17. Kicking off Women's History Month

    Gepubliceerd: 2-3-2023
  18. Celebrating Afro-Mexican Voices

    Gepubliceerd: 23-2-2023
  19. The History of Tex-Mex Food

    Gepubliceerd: 16-2-2023
  20. The Mesoamerican Origins of the Avocado

    Gepubliceerd: 9-2-2023

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Eva Longoria and Maite Gomez-Rejon are back to take an even bigger bite out of the most delicious food and its history. This season features more of what you love: family stories from Eva and Maite, fascinating facts on the yummiest ingredients from their culture, interviews with food enthusiasts, chefs, and historians plus on-location episodes that bring you closer to the hidden history of your favorite foods. Oh, and lots more taste testing, drink making, and recipes for you to try at home. Listen to Hungry for History every Thursday and learn more about the dishes and drinks you grew up enjoying while discovering the origins of new favs too.

Visit the podcast's native language site