Keys To The Shop : Equipping Coffee Shop Leaders
Een podcast door Chris Deferio

979 Afleveringen
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RoR #32: The Other Kind of Sourcing Every Roaster Needs w/ Mark Kutrovski of Mirror Coffee Roasters
Gepubliceerd: 22-2-2025 -
SHIFT BREAK! You Are Not a Third Wave Coffee Shop
Gepubliceerd: 20-2-2025 -
524: Embracing Professional Development for Your Coffee Shop Team
Gepubliceerd: 17-2-2025 -
SHIFT BREAK! Every Customer is a Judge
Gepubliceerd: 12-2-2025 -
523: Encore: How We Ruin Specialty Coffee Experience
Gepubliceerd: 7-2-2025 -
SHIFT BREAK! The Necessary Death of the Superstar Barista
Gepubliceerd: 4-2-2025 -
522: Why Celebration and Specialization Make Coffee Better w/ Tim Williams of Fieldwork Coffee and The World Aeropress Championships
Gepubliceerd: 1-2-2025 -
521: Founder Friday! w/ Bow Smith of Rowan Coffee, Asheville, NC
Gepubliceerd: 30-1-2025 -
SHIFT BREAK! The Two Kinds of Margin You Need in the Cafe
Gepubliceerd: 28-1-2025 -
520: Tips For Great Workflow and Bar Presence
Gepubliceerd: 27-1-2025 -
SHIFT BREAK! Cortado Confusion
Gepubliceerd: 22-1-2025 -
519: The World of Coffee People w/ Ryan Woldt of The Coffee People Podcast
Gepubliceerd: 20-1-2025 -
RoR #31: New Season! Should You Pre-blend Your Green Coffee or Blend Post Roast? w/ Bryant Banker Scannell or Relative Coffee Co.
Gepubliceerd: 18-1-2025 -
SHIFT BREAK: Don't Rely on Brand Identity
Gepubliceerd: 15-1-2025 -
518: How to Run a Coffee Shop w/ Meaningful Hospitality
Gepubliceerd: 13-1-2025 -
SHIFT BREAK: Back to the Basics
Gepubliceerd: 6-1-2025 -
517: Culture and Connection Through Coffee Spaces w/ Armen Alajian of Arto Brick
Gepubliceerd: 6-1-2025 -
SHIFT BREAK: The Delegation Dip
Gepubliceerd: 1-1-2025 -
516: The Impact of Home Coffee Culture on the Cafe w/ Justin Piercy of Daddy Got Coffee
Gepubliceerd: 30-12-2024 -
SHIFT BREAK: Keeping the Shop
Gepubliceerd: 24-12-2024
A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.