1017 Afleveringen

  1. You Need Standard Operating Procedures: The cornerstone to an excellent shop

    Gepubliceerd: 11-10-2018
  2. 115 : Finding Success in Mobile Coffee w/ Tim Cox of Communion Cafe & Rail Cart Espresso : Preparing for catering, mobile events, pricing, menu design, customer expectations, Technical requirements,

    Gepubliceerd: 9-10-2018
  3. Working Clean : Tips for keeping the bar looking and working well while you work

    Gepubliceerd: 4-10-2018
  4. 114 : The New Rules of Coffee w/ Jordan Michaelman and Zachary Carlsen of Sprudge.com : Winning over consumers, approachability in coffee, challenging perceptions of coffee, selecting the rules, coffe

    Gepubliceerd: 2-10-2018
  5. 113 : Founder Friday! w/ Matt Milletto of Water Avenue Coffee, Portland, OR : Community, partnerships, business advice, slow growth, keys to a successful shop

    Gepubliceerd: 28-9-2018
  6. Career Advice from Joe Marocco of Mill City Roaster : Mission, learning, goals, mindset

    Gepubliceerd: 27-9-2018
  7. 112 : The Power of Story w/ James Harper of the Filter Stories Podcast : Building community, understanding perspectives, digging deeper than marketing in coffee, ways to integrate story into your caf

    Gepubliceerd: 25-9-2018
  8. PSL PSA : Using seasonal flavors to either alienate or bring together

    Gepubliceerd: 20-9-2018
  9. 111 : Self-Care 101: Six Ways to Make Sure You are taking Care of Yourself While Taking Care of Others :

    Gepubliceerd: 17-9-2018
  10. The Affirmation Vacuum : How to make positive reinforcement a corner stone of your leadership and communication

    Gepubliceerd: 13-9-2018
  11. 110 : A conversation w/ Matt Perger of Barista Hustle : Coffee education, standards, research, problem solving , barista training

    Gepubliceerd: 11-9-2018
  12. Toxic Vulnerability : Barista care, leadership, vulnerability, thoughtful management, coffee culture, coffee family , professionalism

    Gepubliceerd: 6-9-2018
  13. 109 : Leadership Abandonment Syndrome :Why there is a lack of development for senior staff and what to do about it. : Leadership, coffee shop management, professional development, responsibility of ow

    Gepubliceerd: 4-9-2018
  14. 108 : Founder Friday w/ Dorian Bolden of Beyu Caffe, Durham, NC : Community, diversity, business, core-values, live music, coffee shop as the 3rd place, hiring, leadership, concept evolution, mentors

    Gepubliceerd: 31-8-2018
  15. Latte Art Expectations

    Gepubliceerd: 30-8-2018
  16. 107 : Kyle Glanville & Charles Babinski of G&B Coffee / Go Get Em Tiger : The shift to roasting their own, the challenges and learning curve of roasting, shop expansion, dialing in, roasting for bever

    Gepubliceerd: 28-8-2018
  17. Introducing Chaos

    Gepubliceerd: 23-8-2018
  18. 106 : Changing Lives Through Coffee w/ Pamela Chng of Bettr Barista

    Gepubliceerd: 21-8-2018
  19. "It's not my Job" & Self-Sabotage

    Gepubliceerd: 16-8-2018
  20. 105 : Leadership & Management Masterclass w/ Maria Cleaveland : Leadership in the coffee shop, importance systems and clear vision, shaping a career, servant leadership, taking advantage of opportunit

    Gepubliceerd: 14-8-2018

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A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.

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