Keys To The Shop : Equipping Coffee Shop Leaders
Een podcast door Chris Deferio
1007 Afleveringen
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476: Founder Friday! The Story of Story Coffee w/ Don Niemyer of Story Coffee Co.
Gepubliceerd: 24-5-2024 -
SHIFT BREAK: Owners, It's OK to Make Mistakes
Gepubliceerd: 20-5-2024 -
475: Essential Tools for Cafe Management
Gepubliceerd: 20-5-2024 -
SHIFT BREAK: How to Assess a Barista's Performance
Gepubliceerd: 14-5-2024 -
474 : On Roasting and Representation w/ 2024 U.S. Roasting Champion, Eduardo Choza | Mayorga Coffee
Gepubliceerd: 8-5-2024 -
SHIFT BREAK: Feedback is Not a Lecture
Gepubliceerd: 8-5-2024 -
473: A Master Class in Wholesale Coffee w/ Honor Forte of Olympia Coffee Roasters
Gepubliceerd: 6-5-2024 -
SPECIAL! Grocery, Community, Roasting, and Mobile Coffee | Live Interviews fromCoffee Fest NYC 2024!
Gepubliceerd: 3-5-2024 -
SHIFT BREAK: Evil Owners and Lazy Baristas
Gepubliceerd: 1-5-2024 -
472: Why Technical Skill as a Leader is Not Enough w/ Jonathan Raymond, Refound, Author: Good Authority
Gepubliceerd: 30-4-2024 -
471 Founder Friday! Encore Episode w/ Emi Fukahori of Mame Coffee in Zurich Switzerland!
Gepubliceerd: 26-4-2024 -
SHIFT BREAK: Beyond the Metrics
Gepubliceerd: 24-4-2024 -
470: SPECIAL! Raising Barista Wages | KTTS x Valor Coffee Podcast Recorded Live at SCA Chicago!
Gepubliceerd: 23-4-2024 -
SHIFT BREAK: Minding Our Business
Gepubliceerd: 18-4-2024 -
469: Unremarkable Hospitality and Cafe Terroir
Gepubliceerd: 17-4-2024 -
SHIFT BREAK: The Art of Letting Go
Gepubliceerd: 11-4-2024 -
RoR #31 : Improve your Roasting Range by Focusing on the Fundamentals w/ Willem Boot of Boot Coffee
Gepubliceerd: 11-4-2024 -
468: How to Be a Shift Lead
Gepubliceerd: 9-4-2024 -
SHIFT BREAK: Embracing Problems as Blessings
Gepubliceerd: 4-4-2024 -
467: How to Create Coffee Magic with Your Menu w/ Ryan Castelaz of Discourse Coffee, Milwaukee, WI
Gepubliceerd: 28-3-2024
A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.