Line Cook Thoughts

215 Afleveringen

1. Episode 197: Your Mental Health Matters!

   Gepubliceerd: 21-5-2023
2. Episode 196: Becoming A Lawyer, Learning To Cook and The Similarities Of Both

   Gepubliceerd: 11-5-2023
3. Episode 195: My Interview with Jensen Cummings On The Best Served Podcast

   Gepubliceerd: 1-5-2023
4. Episode 194: Why Cooking Is Just A Small Part Of Success In Food

   Gepubliceerd: 23-4-2023
5. Remembering The Interview with Professor Jerry Fischetti

   Gepubliceerd: 10-4-2023
6. Episode 193: A Conversation On The Beverage Industry with Adam Shoemaker and Mason Aronson

   Gepubliceerd: 2-4-2023
7. Episode 192: What Is Good Food Marketing with Crista Aladjadjian

   Gepubliceerd: 26-3-2023
8. Prep List Items Recap: 03/13/23

   Gepubliceerd: 18-3-2023
9. Episode 191: Lessons from MrBeast Burger/Impact of Removing Michelin Stars

   Gepubliceerd: 15-3-2023
10. Episode 190: Success After Restaurants with Taffy Elrod

    Gepubliceerd: 5-3-2023
11. Episode 189: The Worst Career Advice For Cooks In 2023

    Gepubliceerd: 26-2-2023
12. Episode 188: Conversations Behind the Kitchen Door with Emmanuel Laroche

    Gepubliceerd: 21-2-2023
13. Episode 187: Food Robotics and Automation with Dr. Nathan Libbey

    Gepubliceerd: 13-2-2023
14. Episode 186: Are You Being Too Humble? When To Have Confidence In The Food Industry

    Gepubliceerd: 8-2-2023
15. Episode 185: How ChatGPT Will Change Recipe Writing and Being A Chef with André Natera

    Gepubliceerd: 31-1-2023
16. Episode 184: ServSafe Vs. Cooks/Consistency Vs. Creativity

    Gepubliceerd: 24-1-2023
17. Episode 183: Noma Closing, "The Menu" and A.I. with Justin Khanna

    Gepubliceerd: 12-1-2023
18. Episode 182: Process, Food Media And More with Chris Spear

    Gepubliceerd: 10-1-2023
19. Episode 181: Mistakes To Avoid And Advice For New Cooks In The Industry

    Gepubliceerd: 2-1-2023
20. Episode 180: 4 Years of Line Cook Thoughts

    Gepubliceerd: 25-12-2022