215 Afleveringen

  1. Episode 80: The One About Michelle Whitney

    Gepubliceerd: 7-4-2020
  2. Episode 79: A Take On The Industry With Justin Khanna

    Gepubliceerd: 6-4-2020
  3. Episode 78: A Conversation With Kole Bailey

    Gepubliceerd: 22-3-2020
  4. Episode 77: Conversation with Marcello Molteni

    Gepubliceerd: 18-3-2020
  5. Episode 76: Anxious Times For a Cook

    Gepubliceerd: 14-3-2020
  6. Episode 75: The One About Lagusta Yearwood

    Gepubliceerd: 9-3-2020
  7. Episode 74: The One About Mary King

    Gepubliceerd: 2-3-2020
  8. Episode 73: The One About Cody Castiglia

    Gepubliceerd: 24-2-2020
  9. Episode 72: The One About Corey Mintz

    Gepubliceerd: 18-2-2020
  10. Episode 71: Family Meal: A Push for Healthier Lifestyles for Cooks

    Gepubliceerd: 10-2-2020
  11. Episode 70: The One About Jenny McCoy

    Gepubliceerd: 26-1-2020
  12. Episode 69: “You Started in Fast Food?”

    Gepubliceerd: 19-1-2020
  13. Episode 68: The One About Chris Spear

    Gepubliceerd: 13-1-2020
  14. Episode 67: The One About Jamie Simpson

    Gepubliceerd: 5-1-2020
  15. Episode 66: The One About Nyesha Arrington

    Gepubliceerd: 30-12-2019
  16. Episode 65: The One About Scott Guerin

    Gepubliceerd: 22-12-2019
  17. Episode 64: The One About Matthew Francis

    Gepubliceerd: 15-12-2019
  18. Episode 63: One Year of Line Cook Thoughts

    Gepubliceerd: 9-12-2019
  19. Episode 62: The One About Martin Diez

    Gepubliceerd: 1-12-2019
  20. Episode 61: My 15 Year Journey To Perfect The Mysterious Cannelé de Bordeaux: Kriss Harvey Returns

    Gepubliceerd: 24-11-2019

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A podcast focusing on the everyday workers of the food service industry. I strive to promote cooks and other food service workers, and give an audio experience that help listeners relate to these stories. Send your stories to@linecookthoughts on Instagram.

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