Naan Curry with Sadaf and Archit
Een podcast door IVM Podcasts
101 Afleveringen
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Ep. 20: Zenana, Gharana, aur Bawarchikhana with Rana Safvi
Gepubliceerd: 10-3-2021 -
Ep. 19: Sab Kheer-Iyat Hai
Gepubliceerd: 3-3-2021 -
Ep. 18: Dahi: The Spoilt Brat
Gepubliceerd: 24-2-2021 -
Ep. 17: The Desi Candy Crush
Gepubliceerd: 17-2-2021 -
Ep. 16: Straight from the Streets with The OG Foodie Kunal Vijayakar
Gepubliceerd: 10-2-2021 -
Ep. 15: The Chaat Chat: Queen of Street Foods
Gepubliceerd: 3-2-2021 -
Ep. 14: Rice and Shine
Gepubliceerd: 27-1-2021 -
Ep. 13: Pakode, Samose aur kya tal raha hai?
Gepubliceerd: 20-1-2021 -
Ep. 12: Food & Cricket ft. Dhananjaya Chak of The Edges & Sledges Cricket Podcast
Gepubliceerd: 13-1-2021 -
Ep. 11: Kebab: Aaj Kuch Naya Seekh-ein
Gepubliceerd: 6-1-2021 -
Ep. 10: Alcohol in India: A History Lesson Served Neat
Gepubliceerd: 30-12-2020 -
Ep. 09: Bake it Till You Cake it
Gepubliceerd: 23-12-2020 -
Ep. 08: Coffee: Beans, Romance and Incentives
Gepubliceerd: 16-12-2020 -
Ep. 07: Anda: History and EGG-onomics
Gepubliceerd: 9-12-2020 -
Ep. 06: Oh Daal, You Got India Pulsating
Gepubliceerd: 2-12-2020 -
Ep. 05: Roti: The Wheat That Wasn’t
Gepubliceerd: 25-11-2020 -
Ep. 04: Laddoos: For Lords and Mortals
Gepubliceerd: 18-11-2020 -
Ep. 03: Biryani: The Original One-Pot Meal
Gepubliceerd: 11-11-2020 -
Ep. 02: Butter Chicken's Tryst With Destiny
Gepubliceerd: 4-11-2020 -
Ep. 01: Oh Sweet Chai of Mine
Gepubliceerd: 28-10-2020
In the Naan-Curry Podcast, we explore the rich heritage of food in India one dish at a time. The conversation, seasoned with enjoyable anecdotes, will give you a historical perspective on the evolution of food in the country and dive deep into the economics that shaped its consumption. Sadaf is an author, chef and MasterChef India Finalist and Archit is a researcher, consultant and writes on behavioral sciences and economics. Tune in to new episodes every Wednesday, starting from 28 October.
