Read Between the Wines Podcast
Een podcast door Pierre Ferland
68 Afleveringen
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E29 - Cloudsley Cellars, Canada
Gepubliceerd: 22-1-2020 -
E28 - FR - Les Notes sur les vins - (French)
Gepubliceerd: 9-12-2019 -
E27 - Amber Revolution (Orange Wines) · Simon Woolf
Gepubliceerd: 3-12-2019 -
E26 - Malivoire Wine, Canada
Gepubliceerd: 27-11-2019 -
E25 - Southbrook Vineyards, Canada
Gepubliceerd: 12-11-2019 -
E24 - Stratus Wines, Canada
Gepubliceerd: 23-10-2019 -
E23 - FR - Episode intro Francais - (French)
Gepubliceerd: 20-10-2019 -
E22 - Natalie MacLean · Wine critic, Canada
Gepubliceerd: 11-10-2019 -
E21 - Château des Charmes, Canada
Gepubliceerd: 27-9-2019 -
E20 - Familia Torres Wine · Caroline Leblanc, Canada
Gepubliceerd: 24-9-2019 -
E19 - Henry of Pelham Family Estate, Canada
Gepubliceerd: 13-9-2019 -
E18 - Sue-Ann Staff Estate Winery, Canada
Gepubliceerd: 6-9-2019 -
E17 - Pier-Alexis Soulière, Master Sommelier · Canada
Gepubliceerd: 29-8-2019 -
E16 - Lundy Manor Wine Cellars, Canada
Gepubliceerd: 23-8-2019 -
E15 - Foreign Affair Winery · Barclay Robinson, Canada
Gepubliceerd: 15-7-2019 -
E14 - Featherstone Estate Winery, Canada
Gepubliceerd: 30-6-2019 -
E13 - Rockway Vineyards, Canada
Gepubliceerd: 28-6-2019 -
E12 – Adamo Estate Winery, Canada
Gepubliceerd: 17-5-2019 -
E11 – Creekside Estate Winery, Canada
Gepubliceerd: 15-5-2019 -
E10 – Trail Estate Winery, Canada
Gepubliceerd: 3-5-2019
Read Between the Wines Podcast is not really a podcast, it’s a repository of stories from the wine world. It is focused on the narratives behind the winemakers rather than wine scoring. Founded and hosted by Vino-enthusiast Pierre Ferland, it offers a different and refreshing concept in wine exploration. Each episode offers a unique perspective on vineyard’s tales, much like each vintage brings its own profile and personality to a blend. Some conversations will delve into winemaking techniques, while others will explore initiatives to preserve biodiversity and find solutions to combat climate change. From a consumer perspective, we are intrigued by how wine scoring has dominated the industry, leaving many enthusiasts perplexed by its intricacies yet still relying on a solitary number for their selections. We understand and respect the fact that a generous score can help move a few bottles and we won’t hold it against any wineries, but from a vintner and a winemaker perspective, we pose a pivotal question: what legacy do you wish to imprint upon your clientele? A numerical rating, or the compelling tale of your craft? Think about it. What score would you give to the “Mona Lisa” or “The Starry Night” from Van Gogh? About “Composition 8” from Kandinsky or “The Creation of Adam” by Michelangelo. It’s very subjective indeed and so is Pinot Noir from Burgundy, Cabernet Sauvignon from Australia and Riesling from Germany.