The Sporkful
Een podcast door Dan Pashman
424 Afleveringen
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Who Really Was James Beard?
Gepubliceerd: 4-11-2024 -
Reheat: The Pasta That Won Obama Re-Election
Gepubliceerd: 1-11-2024 -
Bobby Flay Wins A Lot — But Also Knows How To Lose
Gepubliceerd: 28-10-2024 -
Reheat: A Very Trini Punjabi Diwali (with DJ Rekha)
Gepubliceerd: 25-10-2024 -
“Super Size Me,” Twenty Years Later
Gepubliceerd: 21-10-2024 -
Reheat: Jet Tila Cooks Pad Thai For 20,000 People
Gepubliceerd: 18-10-2024 -
Ed Gamble Is More Than A Diabetic Comedian (Live)
Gepubliceerd: 14-10-2024 -
Reheat: What Rock Star Sammy Hagar And Chef Jacques Pepin Have In Common
Gepubliceerd: 11-10-2024 -
How Cascatelli Ended Up In A German Museum
Gepubliceerd: 7-10-2024 -
Preserving Jewish Food And Pushing It Forward, With Joan Nathan And Jeremy Salamon
Gepubliceerd: 30-9-2024 -
Reheat: A Brief History Of Cereal And Milk
Gepubliceerd: 27-9-2024 -
The Inside Story Of How Taco Bell Created The Big Cheez-It
Gepubliceerd: 23-9-2024 -
The Enslaved Man Who Taught Jack Daniel How To Make Whiskey
Gepubliceerd: 16-9-2024 -
Reheat: Why You Should Listen To Your Food
Gepubliceerd: 13-9-2024 -
The Pashman Family Takes Your Calls 2024
Gepubliceerd: 9-9-2024 -
Hitting The Taco Trail With José Ralat
Gepubliceerd: 2-9-2024 -
Reheat: Beyond Pot Brownies (with Radiolab's Jad Abumrad)
Gepubliceerd: 30-8-2024 -
Bea Ojakangas, From Finnish Food To Pizza Rolls
Gepubliceerd: 26-8-2024 -
When Is A Taco Legally A Sandwich?
Gepubliceerd: 19-8-2024 -
Reheat: Christopher Kimball Finds Pleasure In Pain
Gepubliceerd: 16-8-2024
3x James Beard Award winner. Named one of TIME's 100 Best Podcasts Of All Time. We obsess about food to learn more about people. It's not for foodies, it's for eaters. Hosted by Dan Pashman, inventor of the viral pasta shape cascatelli.
