Andrew Talks to Chefs
Een podcast door Andrew Friedman
355 Afleveringen
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SPECIAL REPORT #20: Shelter en Place Theater presents a review of Jon Favreau's "Chef" with guest critics Allison & Matt Robicelli
Gepubliceerd: 17-4-2020 -
Special Report #19: Robert Simonson on the Cocktail Hour Renaissance in the Time of the Coronavirus
Gepubliceerd: 16-4-2020 -
Special Report #18: John Winterman on Using the Right Glassware During a Pandemic
Gepubliceerd: 15-4-2020 -
Special Report #17: Ned Baldwin on How to Dress an Egg
Gepubliceerd: 14-4-2020 -
Special Report #16: Amanda Cohen on What Kind of Restaurants We're Going to Have
Gepubliceerd: 13-4-2020 -
SPECIAL REPORT #15: Shelter en Place Theater presents a Review of Burnt, starring Bradley Cooper, with guest critics Allison & Matt Robicelli
Gepubliceerd: 10-4-2020 -
SPECIAL REPORT #14: Ashtin Berry on Evolving Toward a More Equal & Inclusive Industry
Gepubliceerd: 10-4-2020 -
SPECIAL REPORT #13: Katherine Miller (James Beard Foundation) on Helping the Industry, and Yourselves
Gepubliceerd: 8-4-2020 -
SPECIAL REPORT #12: Matt Sartwell (Kitchen Arts & Letters) and Ken Concepcion (Now Serving) on Independent Bookselling during a Pandemic
Gepubliceerd: 7-4-2020 -
Episode 114: Iliana Regan (chef & Burn the Place author)
Gepubliceerd: 4-4-2020 -
SPECIAL REPORT #11: John Currence on Optimism in a Time of Pandemic
Gepubliceerd: 2-4-2020 -
SPECIAL REPORT #10: Erick Williams on Slowing Things Down & Short-Term Wins
Gepubliceerd: 2-4-2020 -
SPECIAL REPORT #9: Jacques Pépin & Rollie Wesen on Culinary Frugality & the Power of Knowing How to Cook
Gepubliceerd: 31-3-2020 -
SPECIAL REPORT #8: Dan Jacobs on the Zen of Clean Kitchens & Being a Chef with Kennedy's Disease
Gepubliceerd: 31-3-2020 -
SPECIAL REPORT #7: Brandon Jew on Imagining & Adjusting to the Ever-Changing Future of Restaurants
Gepubliceerd: 28-3-2020 -
SPECIAL REPORT #6: Farmer Lee Jones on Shifting Gears & Servicing Home Cooks
Gepubliceerd: 27-3-2020 -
SPECIAL REPORT #5: Kat Kinsman on Putting on Your Kitchen Pants, and Remembering Floyd Cardoz with Chandra Ram
Gepubliceerd: 26-3-2020 -
SPECIAL REPORT #4: Los Angeles Check-In (Part 2) with Nyesha Arrington, Dave Beran, and Mary Sue Milliken & Susan Feniger
Gepubliceerd: 25-3-2020 -
SPECIAL REPORT #3: Phil Rosenthal Just Wants Chefs to Know He Loves Them
Gepubliceerd: 23-3-2020 -
SPECIAL REPORT #2: Naomi Pomeroy on Balancing Grief & Silver Linings
Gepubliceerd: 19-3-2020
Our top chefs, as you’ve never heard them before. Author Andrew Friedman, one of the nation's chief chroniclers of professional kitchen life, interviews a diverse cross-section of the best and biggest names in the business, bringing his personal relationships and industry knowledge to bear in coaxing personal and professional revelations from his guests.