Barfly Podcast
Een podcast door Jeff Burkhart
100 Afleveringen
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Season Six: Brendan Moylan, award winning brewer, award winning distiller
Gepubliceerd: 3-6-2025 -
Barfly Podcast: Sean Saylor of Sausalito's Saylor's Landing and Saylor's Restaurant and Bar
Gepubliceerd: 30-4-2025 -
Barfly Podcast: Erin Hines, Bitter Girl Bitters, Mijo and Guesthouse
Gepubliceerd: 1-4-2025 -
Season Finale: with Daedalus Howell of the Pac Sun and Leanne Battelle of the Marin IJ
Gepubliceerd: 16-11-2024 -
Season Five: Damon Boelte, brand manager for King Floyd's bitters and the owner of Brooklyn's Grand Army bar
Gepubliceerd: 7-11-2024 -
Season Five: Jason Sims, managing partner of the new Corner Bar in Mill Valley
Gepubliceerd: 15-10-2024 -
Season Five: Alex Tarantino, the new General Manager of the iconic Buckeye Roadhouse
Gepubliceerd: 21-8-2024 -
Season Five: Jonas Alt, Bar Manager of the legendary Sweetwater nightclub
Gepubliceerd: 23-7-2024 -
Season Five: Scott Beattie, cocktail pioneer and bar consultant at Watershed
Gepubliceerd: 24-6-2024 -
Season Five: Chef Heidi Krahling of Insalata's and the SOUPer Food Kitchen, Part Two
Gepubliceerd: 1-5-2024 -
Season Five: Chef Heidi Krahling of Insalata's, Part One
Gepubliceerd: 8-4-2024 -
Season Five: Johnny Love and Duncan Wedderburn of San Rafael's Ranch Water
Gepubliceerd: 22-2-2024 -
Season Five: David Macpherson, hospitality industry attorney
Gepubliceerd: 25-1-2024 -
Season Five: Sam Levy, bar consultant for Nick's Cove
Gepubliceerd: 8-11-2023 -
Season Five: Scott Jampol, founder of the Sausalito Liquor Company
Gepubliceerd: 16-10-2023 -
Season Five: Dan Jewett, Marin Living Co-founder and Editorial and Operations Director
Gepubliceerd: 3-10-2023 -
Season Five: GM Kevin Cabrey and Chef Sylvain Montassier of Paseo: A California Bistro
Gepubliceerd: 4-9-2023 -
Season Five: Benson Wang co-founder of Palm House Hospitality
Gepubliceerd: 17-8-2023 -
Season Five: Colleen Bidwill: the Marin IJ's Calendar Editor, Asst. Lifestyles Editor and Reporter
Gepubliceerd: 1-8-2023 -
Season Five: Larry Mindel, restaurant legend, and the man behind both Poggio and Copita
Gepubliceerd: 11-7-2023
Take a peek behind the hospitality industry curtain with hosts Jeff Burkhart (Marin IJ’s Barfly; Best Column in California, 2021) and Kevin Blum (editor for the Marin County entertainment portal: the Marin Dish) as they are joined by industry professionals (chefs, bartenders and restaurateurs), and the media professionals who cover them - columnists, editors, influencers. Live, learn, and laugh your way through each episode. (As seen in Marin Magazine, Local Getaways, and the NY Times!).
