Keys To The Shop : Equipping Coffee Shop Leaders

1017 Afleveringen

1. 077 : How You Can Happen to Your Career w/ Scott Anthony Barlow : A discussion about why we tend to not be satisfied at work and finding the career that truly fits us. Great advice that can be appli

   Gepubliceerd: 6-3-2018
2. 076 : Talking Tech! w/ Tom Ritz of Workhorse Customs in Portland, Oregon: We talk preventative maintenance, best practices, frequent problems, 4 areas to focus on, why you need a system

   Gepubliceerd: 26-2-2018
3. 075 : Founder Friday! w/ Jill Killen of Cloud City Coffee / Royal Drummer / El Diablo / Seattle, WA

   Gepubliceerd: 23-2-2018
4. 074 : The Life Changing Power of Good Authority w/ Jonathan Raymond : We discuss what Good Authority looks like, team building around personal growth, being vulnerable and honest, how to be more Yoda

   Gepubliceerd: 20-2-2018
5. 073 : How to be Awesome at Your Job w/ Pete Mockaitis : Career development, strategy, prioritization, productivity, relationships, communication to make you successful and happy at work

   Gepubliceerd: 13-2-2018
6. 072 : Taking an Origin Trip w/ Kim-Elena Ionescu : Is it a worth while investment? What does the coffee farm get from it? Are we adding value when we visit? What are some guidelines for a successful

   Gepubliceerd: 6-2-2018
7. 071 : Taking a European Coffee Trip w/ Ales Pospisil : Their mission, filming and featuring Europe's cafes, what makes a great shop, tips for traveling and exploring a city's cafes

   Gepubliceerd: 30-1-2018
8. 070 : Founder Friday! Kristian Hedborg / Alkemisten Kaffebar / Gothenburg, Sweden : Following your dreams, taking action on your goals, staffing, customers and staff as co-creators, having a great b

   Gepubliceerd: 26-1-2018
9. 069 : Hosting Consumer Coffee Classes : Purpose of consumer classes, typical class types, and 7 guidelines to keep in mind to get your coffee classes off to the right start

   Gepubliceerd: 23-1-2018
10. 068 : A Conversation w/ Rita Kaminski & Ant Walach of Snowdrift Coffee : Barista training, roaster training, teaching the fundamentals, why it's ok to make mistakes, creating a compassionate in the co

    Gepubliceerd: 16-1-2018
11. 067 : 6 Truths About Power: The responsible approach to power in the cafe, leading with humility, being a barista advocate, why your authority should scare you

    Gepubliceerd: 9-1-2018
12. 066 : Shaping and Developing Your Team w/ Beth Garrison

    Gepubliceerd: 2-1-2018
13. 065 : Looking Back on Founder Friday 2017 : Listen in to some of the most impactful and helpful points made by our 2017 Founder Friday Guests. This is a concentrated dose of wisdom from owners of some

    Gepubliceerd: 29-12-2017
14. 064 : A Look Back at the Lessons of 2017 : 10 things we learned this year that helped shape our careers and grow us as baristas, managers, trainers, and leaders in coffee

    Gepubliceerd: 25-12-2017
15. 063 : What Your Roaster Wants You to Know w/ Rob Hoos : learning about roasting, roasters and baristas communicating with mutual respect, keeping water quality and ratio in mind, serving and roasting

    Gepubliceerd: 19-12-2017
16. 062 : A Conversation w/ World Barista Champion, Dale Harris : His winning presentation, lessons from his career, his advice to baristas, what are the most pressing things In coffee service

    Gepubliceerd: 12-12-2017
17. 061 : You Don't Know Beans about Brazil w/ Kelly Stein, Host of Coffea Podcast : A conversation talking about Myths, facts, and ways forward in our understanding of Brazilian coffee

    Gepubliceerd: 5-12-2017
18. 060 : Hanna Neuschwander : Serving the Coffee Plant : Exploring the science and sustainability of the coffee plant and the major role coffee shops play in securing it's future

    Gepubliceerd: 28-11-2017
19. 059 : Founder Friday! Joshua Boyt, Metronome Coffee / Getting inspired as an entrepreneur, finding your passion and purpose, managing challenges, hiring well, and much more!

    Gepubliceerd: 24-11-2017
20. 058 : Holiday Hospitality : 5 things to do to create a great experience in your coffee shop for your baristas and guests this holiday season

    Gepubliceerd: 21-11-2017